Back of House Behind the Scenes: Spence Cafe

Each Spence Cafe meal is literally prepared by Chef/Owner Andrew Patten and Executive Chef Blaise Labik. They have complete control over the planning, preparation, and plating of each appetizer, entrée and dessert served.

Nationally Top 100: Spence Café

OpenTable placed Spence Café in the “OpenTable Top 100 for 2021.” Only five restaurants in the entire Philadelphia region received this recognition.